Showcase
Coming Soon

Pati Jinich Explores PanAmericana
Join chef Pati Jinich on a journey inspired by the Pan-American Highway to celebrate the many cultures of the Americas and how they enrich each other. Season 2 premieres Monday, October 26.
We’re cooking up something delicious for the holidays — and we want your recipes. Send us a family favorite, and it could appear in SOURCE magazine and on vegaspbs.org.
Enter your recipe on the right, and we'll keep you up to date.

Featured

Pati's Mexican Table
In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.
Local Vegas Flavor
Explore the many culinary traditions of Southern Nevada's rich cultural heritage, courtesy of such local shows as Vegas All In and Outdoor Nevada.
More to explore
Learn recipes for aguachiles, pork adobo, cactus salad, and seafood cakes while discovering the chefs, restauranteurs, and connoisseurs of cuisine that bring diversity to the gastronomy of Las Vegas and beyond.

Education and Community
The Great Vegas Recipe with Martin Yan and Carmen

Education and Community
The Great Vegas Recipe with Martin Yan and Manny

Education and Community
The Great Vegas Recipe with Martin Yan and Zashawna

Education and Community
The Great Vegas Recipe with Martin Yan and Jovanni

Nevada Week In Person
Chef Martin Yan

Nevada Week In Person
Saipin Chutima & Penny Chua of Lotus of Siam

No Passport Required
Chef Alan Ji at Palazzo's Upscale Restaurant Mott 32

No Passport Required
Chef Yong Liu at Chengdu Taste

Outdoor Nevada
Beef Stew with the Dutch Diva

Outdoor Nevada
Lasagna with the Dutch Diva

Outdoor Nevada
Desserts with the Dutch Diva

Outdoor Nevada












