How to Make Ajarski Khachapuri | The Ultimate Georgian Cheese Bread Recipe

Ever wondered how to make the traditional Georgian cheese bread, Ajarski Khachapuri? Join Chef Nina Manchev as she takes you step-by-step through the creation of this iconic dish, lovingly nicknamed the "Bread Boat." Watch as she stretches dough into a canoe-like shape, fills it with a delicious mix of queso fresco, Bulgarian sheep milk feta, and mozzarella, and bakes it to perfection with a finishing touch of runny egg.

To elevate the experience, Chef Nina even adds a luxurious twist — caviar! Learn how the rich textures of cheese, butter, and egg pair harmoniously with the briny, nutty notes of caviar for an unforgettable flavor explosion.