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Hubert Keller: Secrets of a Chef: #LovinLasVegas

In this brand new series, Chef Hubert Keller is taking viewers to his favorite eating spots in Las Vegas, his adopted hometown.

From the city’s early days of all-you-can-eat buffets, Las Vegas has grown into a world-famous food mecca with thousands of restaurants, including ones by the most celebrated chefs in the world. His selections include some of the most exciting and top-rated restaurants both on and off the Las Vegas Strip.

Chef Keller introduces viewers to his chef friends who have made the city a culinary hot spot. They also reveal their insider secrets and favorite restaurants. From highbrow to low, this culinary tour offers a sampling of food from a wide range of cuisines from all parts of the world.

Extras

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Chef Alan Ji at Palazzo's Upscale Restaurant Mott 32

2:39
Published:

Chef Alan Ji prepares lobster ma pa tofu for Marcus at Las Vegas restaurant Mott 32.

Martha Stewart's Cooking School

Martha Prepares Lamb Loin Chops

3:18
Published:
Rating: NR

Martha prepares lamb loin chops with fried potatoes.

Serving Up Science

UMAMI: The Fifth Taste

7:01
Published:

The history behind this complex flavor and making the ultimate umami pizza